!: The Water We Drink: Water Quality and Its Effects on Health

Friday, June 4, 2010

The Water We Drink: Water Quality and Its Effects on Health

±1±: Now is the time The Water We Drink: Water Quality and Its Effects on Health Order Today!

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Jun 04, 2010 09:19:33

We all drink water and water-based fluids, yet most of us take water for granted. We assume that when we turn on the tap to fill our glass, bathtub or washing machine, clean water will flow. But is it really safe? And if it isn't, what can we do about it? The doctors who have written "The Water We Drink" provide readers with practical information on the health issues relating to water quality and suggest ways we can improve the quality and safety of our drinking water. Most of us don't realize that any small amount of contaminants found in drinking water may, over time, increase our susceptibility to many of the chronic illnesses that are becoming increasingly prevalent in our society as the population ages, such as Alzheimer's disease and cancer. Contaminants have also been linked to increased rates of infertility. "The Water We Drink" begins with a review of the history of water, disease and sanitation. The manner in which drinking water is regulated is described, along with information on water sources and treatment. The authors then examine health issues relating to water, including infectious diseases, cancer risks, oestrogens and fertility, and the effects of mineral and heavy metal content. They look at the benefits and risks of bottled waters and of water purification systems available to consumers. The book also provides understandable lists of contaminants levels in drinking water both regulated and unregulated by law, and the mineral and sodium contents of commonly used bottled waters. A glossary of terms, as well as a bibliography of additional agencies, books and web sites to consult for more information on drinking water and health, are also provided.

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±1±: Best Buy We Americans are two times more than drinking bottled water was 10 years ago. Bottled water is everywhere. Evian bottled water is a popular fashion was an accessory in the fashion scene in Los Angeles 80. Americans bottle, camping in Yosemite National Park was drinking more than ever, the New York City from the company conference room. 15 years in 1999 (1984), U.S. consumption has tripled. In 2001, the courier is purified tap water in Wichita, Kansas, was the topBrand Atlanta, Coca-Cola, Dasani bottled sales to replace it. Top Rush would become Maine's Poland Spring water in terms of back in 2007.

Saratogasupuringusu 1820, New York and cures for diseases of the stomach at the beginning of spring water bottling in the resale, "was used, called Dr. Clark." After 20 years, Poland Spring is the most lucrative in the U.S. the main success Start Bottling (treatment day # 1) waterKidney disease. Napoleon III, the water was determined that Perrier is bottled in 1863 for the benefit of France. Italians drink the most galloons 50 years.

In 1912, for use in fountains in public buildings, was invented by Haruteira. All of this bottling, boil drinking water silver glow of the Persian Cyrus the Great led the king to return to the packaging carried the war dates back to the flagons. Da Vinci is the year 1509, declared Sanperregurino miraculous water. BrotherAndoryuwaiesu invented the PET in 1968. Wed Perrier was packaged in green glass.

In 1976, the average American drank gallons per year at 06 in 2006 to buy 28.3 galloons we drank. Non-carbonated mineral water, the U.S. beverage industry's fastest grtowing is a segment. Recent annual sales have reached 3.5 billion dollars. Water is the way Coke, 7Ups, juice drinks and alcohol for, healthyu, refreshing, is not satisfactory. Many of the oldest in the U.S.Brand was associated with resort and spa complex. Today the mystery of ordinary things, (What status symbol length) or was initiated in 1928. Mythology is doubt improve the overall health of one of the water. If I nminerak Wed TGE, we just can not stand the taste it Chiyoda-intact, so I do not think that. A lot of the TVA dam chem, icals using Tennessee River \ n Dow.

In 1976, the water was delivered to the homes and offices and a large bottleGarunmeriyasu pitcher grocery store. It is not economical to buy more heavy jug of water is the dominant force of nature businesss. Compared to tap water bottle: Now, the secret, it is safe we only know so far. Safety can be altered to any water supply, like food and medicine at the grocery store. Thanks to his warning about global warming and Arugoa, drinking water and the environment is unprecedented in scrunity. Water, pure, healthy, perfect ... untilNow. The toxin can be added anywhere along the way. Nothing, it's good to clean out of additives other than the power company for you is in use fjor purity.

Thirty years ago bottled water business in the United States exists as most. I have it in the coffee jug wuse. Recent annual sales have reached over 26 billion dollars. But I use well water well Ofukohi road, go ahead and stick to my main spring. It is hard to chooseAs food stocks each "good" brand quality and buyers are not giving chaoice. Reverse osmosis-treated water to determine the cost and taste. What is pure water? Depends on the source. on Sale!